Recipe: Apple and pecan stuffed French Toast with cream cheese filling - BERITAJA

Apple and Pecan Stuffed French Toast pinch Cream Cheese Filling

Recipe developed for BC Egg by Chef Trevor Randle

Perfect for a brunch gathering, this Apple and Pecan Stuffed French Toast pinch Cream Cheese Filling is simply a warm, cozy show-stopper that brings everyone to the kitchen. Soft brioche is layered pinch lightly spiced apples, toasted pecans, and a creamy filling, past vanished pinch maple syrup for a brunch crockery that feels typical without being complicated.

This is the benignant of look that invites small hands to help. Kids could operation the apples, dispersed the pick cheese, aliases sprinkle pecans, turning meal into a shared acquisition and creating memories on the way.

Whether you’re hosting Easter greeting brunch aliases enjoying a slow vacation meal together, this fun, build-it-yourself French toast is made for lingering astatine the table, laughing, and celebrating outpouring pinch family.

Yield: 4 portions

Ingredients
¼ cup (60mL) butter, unsalted
4 ample apples, peeled, cored and diced
½ cup (125mL) brownish sugar
1 tsp (5 mL) cinnamon
½ tsp (3mL) nutmeg
½ cup (125mL) maple syrup
1 cup (250mL) full pecans, toasted
8 oz (227g) pick cheese
⅓ cup (80 mL) icing sugar
8 slices brioche bread
4 eggs
1 cup (250 mL) full milk
1 tsp (5mL) cinnamon
½ tsp (3 mL) nutmeg
¼ cup (60 mL) butter, salted
Apple pecan filling

Method:
1. Place butter, diced apples, brownish sugar, cinnamon and nutmeg successful a pot.
2. Cook complete medium-low power storing often for 15-20 minutes aliases until the substance becomes syrupy. Set aside.

Cream food filling
Method:
1. Place pick food and icing sweetener successful a mixer and operation until very soft. Set aside.

French Toast:
Method:
1. In a bowl, harvester eggs, full milk, cinnamon and nutmeg.
2. Melt salted food successful a frying pan.
3. Dip breadstuff into ovum substance and navigator connected some sides until aureate brown, if it cooks faster
than 4 minutes, the power is excessively high.
4. Place cooked French toast connected a parchment-lined baking sheet.
5. Continue until each breadstuff is cooked.

Assembly:
1. Spread desired magnitude of pick food connected a portion of French Toast.
2. Spoon connected a information of cooked apples.
3. Crumble half of the toasted pecans to spell wrong of the French toast.
4. Spread immoderate much pick food connected the apical portion and spot connected apical of the pome mixture.
5. If the French Toast is cold, spot successful a 350°F oven for 4-5 minutes.
6. Add the remainder of the pecans and maple syrup to the pome substance and combine.
7. Top the French toast pinch the pome and pecan syrup.